Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar.
3. Bake until bacon is crisp and the brown sugar melted.
4. Enjoy!

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Total Time: 30 Minutes

Nutrition

• Per Serving
• 356 calories
• 27.2 g fat
• 18.9 g carbohydrates
• 9 g protein
• 49 mg cholesterol
• 696 mg sodium