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Guacamole

Ingredients:

  • 3 avocados - peeled, pitted, and mashed
  • 1 lime, juiced
  • 1 teaspoon salt
  • 1/2 cup diced onion
  • 3 tablespoons chopped fresh cilantro
  • 2 roma (plum) tomatoes, diced
  • 1 teaspoon minced garlic
  • 1 pinch ground cayenne pepper (optional)

Instructions

  1. In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.
  2. Enjoy!

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Total Time: 10 Minutes

Nutrition

  • Per Serving
    • 262 calories
    • 22.2 g fat
    • 18 g carbohydrates
    • 3.7 g protein
    • 0 mg cholesterol
    • 596 mg sodium